Cupcake Moment Edinburgh is run by Wilma Brown and is the culmination of a long held dream. One of my first cooking memories is, aged 7, producing my first solo Victoria Sponge, made with fresh eggs, filled with home-made jam and cream taken from the top of the milk, all ingredients produced on the small croft where I lived, firmly establishing my love of baking and fresh ingredients, After many years making cakes for family and friends, I decided that the time had come to share them with a wider audience. I no longer have a croft in the back garden but I use locally sourced ingredients as much as possible and offer a range of cakes made with imagination and love.
What better way to celebrate those special moments in life than with a cupcake? We make cupcakes for weddings, birthdays, parties, corporate events as well as just for everyday. We also prepare gift boxes that make the ideal unusual gift for that special person in your life.
Our cupcakes and prices are shown in the following pages. However, we are very happy to discuss other options and special requests. Please don’t hesitate to contact us.
Allergy advice - As some of our cakes contain nuts, we cannot guarantee that our products are nut free.